Food Education is a vital part of students' development.

Since 2010, we have supported Pre-K-12 students with Food Education that is part of teachers’ classrooms and fosters informed food choices.

See the Impact
Food Education Fellowship Applications OPEN!

Pilot Light is now accepting applications for our 8th Annual Food Education Fellowship: a yearlong professional development program for PreK-12 educators looking to grow their teaching practice through Food Education.

Apply Today

DISCOVER the Impact of Your Donations on Our Classrooms

Every student deserves access to hands-on Food Education. Now, you can discover the incredible impact of your support by reading our latest Impact Report. Learn how Pilot Light teachers and students are creating a better food system future everyday!

Read the Report

How you can support:

  • Donate
  • Share our Resources
  • Stay in Touch
  • Join our Team

Pilot Light has resources for educators, community members, and parents:

Highly motivated PreK–12 educators in the United States with an interest in implementing Pilot Light Food Education lessons consistently in their virtual and/or in-person classrooms are encouraged to learn more and apply for our Food Education Fellowship each spring.

Learn More

Educators, caregivers, and young people can also check out our free library of classroom-based and eLearning lessons, videos, and recipes, as well as advocacy lessons to bring Food Education anywhere!

Visit the Food Education Center

We host professional development aligned to state standards and our own Food Education Standards. Stay tuned to our Calendar for upcoming events!

Learn about the Food Education Standards here

We want to connect and collaborate with you! Want to know the latest from us, both inside the classroom and beyond?

We welcome you to sign up for our newsletter, contact us, and check out our blog!

Stay connected

We are looking for individuals who are passionate about Food Education and creating impact through our programs to join our team! 

Careers Page

Food Education Standards

The Food Education Standards were written for teachers, by teachers so that every classroom can have access to hands-on Food Education. Learn more and start using the Standards in your classroom today! 

Learn More

Our impact is measurable and growing. Help us expand our reach.

Our Impact

We've learned from past efforts and improved upon other approaches.

Our Difference

Meet the team that supports our Pilot Light teachers and students.

Our Team

Jun
22

Quiz for a Cause at Pilot Project

7:00 PM

Pilot Project Brewing - 2140 N. Milwaukee Ave, Chicago, IL 60647

View All Events

News

A middle school student examines a honey sample as part of a hands-on Food Education science experiment.

Food-Based Science Learning: Teaching NGSS-Aligned Science Through Food and Community

Read More

Instagram

Pilot Light Fellowship Alumni Network Manager Tamieka @spicesandspraypaint takes the TRY IT CHALLENGE with: SWEET GRITS! 🥣

NEXT UP: @leahgordon34 @chicagobearshistory @jasonhammel 👀 Join the challenge by trying something you don’t like/haven’t tried before, record your honest reaction, and post your video tagging 3 other friends to take the challenge with you!

JOIN THE CHALLENGE:
😋 Pick Your Food: Do you hate mushrooms? Get the ick from okra? Grossed out by tofu? Maybe you just need to TRY IT!
Pro Tip: Ask a friend or family member to prepare their favorite version of the food you pick to make the sampling even more fun OR visit a local restaurant with your “Try It” item on the menu and order it from a professional!

😋 Record Your Reaction: Make a video (short or long, whatever fits your style) recording your honest reaction to trying the food you picked. You don’t have to like it, but try to keep an open mind while you TRY IT – you might be surprised!

😋 Share Your Video: Don’t forget to tag us @pilotlightchefs AND be sure to tag at least 3 friends to take the challenge next!

Bonus: Visit our website www.pilotlightchefs.org and download the digital “I Tried It!” Sticker to add to your video!

The TRY IT CHALLENGE is all about having fun, trying new things, and raising awareness for Pilot Light’s mission to bring hands-on Food Education into classrooms across the country. Learn more and get involved at www.pilotlightchefs.org 💚

#foodies #foodeducation #tryingnewfoods #challenge
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⭐ Today`s Fellow Friday spotlight is on: Ms. Secka!

🌱 Ms. Secka is a member of the first "Feeding Futures" 2-year teaching cohort, a group of educators dedicated to bringing food and agriculture education to students across the state of Illinois. Currently, the Feeding Futures fellows are working on designing a new curriculum grounded in Pilot Light`s Food Education Standards that will offer students a comprehensive understanding of food, agriculture, and career pathways in these fields.

📣More About Ms. Secka:
Ms. Secka has over 13 years` experience as a Diverse Learner Teacher and is currently working at Perkins Bass Elementary as a Middle School DL Teacher. She was introduced to the Pilot Light Fellowship by colleagues who participated in Pilot Light in previous years. She is excited about being able to integrate Food Education into their existing curriculum while providing students with engaging learning experiences that will enhance the quality of their lives. Ms. Secka was born in Gambia, West Africa and raised in Chicago. She is a product of the Chicago Public School System. She received her Bachelors in Secondary Social Studies Education and her Masters in Cross Categorical Special Education from The University of Missouri. During her free time, she enjoys spending time with family and traveling.

📣 Outstanding Results:
Ms. Secka saw her students grow exponentially in their learning and understanding of food during her time as a Pilot Light educator. She shared with us that:
"By the end of the lessons, students demonstrated a clear shift in understanding and language...They could say things like, “This food is imported, so its food miles are higher, which increases emissions,” or “If we reduce the percent of food waste, the food system equation stays balanced and is better for the environment.” Students also justified their math using real-world meaning, explaining why a ratio, percent, or scale factor mattered."

👏Thanks for all you bring to Pilot Light and your students, Ms. Secka!
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